Product list
Serving Seattle, the Eastside (Bellevue, Redmond, Renton, Kent), Snoqualmie Valley & North Bend.
It's about quality
Fischer Meats offers its customers the finest cuts of meat and specializes in premium Black Angus beef, all natural Washington grown chicken and locally grown pork, lamb and veal. The USDA federally inspects Fischer Meats to ensure the safety and quality of their products.
Specialty Cuts
We do specialty cuts so if you come into our store and don't see the particular cut of meat that you want, just ask us and we'll take care of you. As a full service shop, we're here to provide you with highest quality of meat in the cuts that you want.
Chicken
(All natural -Washington grown)
- Whole fryers (cut up no charge)
- Breast (bone in, boneless)
- Chicken Thighs (bone-in, skin-on)
- Drumettes
- Farm fresh eggs
Specialty Chicken
Freezer to oven ready 375° for 60min
- Stuffed breast (herb & apple)
- Cordon bleu (ham & cheese)
- Broccoli & cheese
- Sun-Dried Tomato-Asparagus
- Southwestern
- Parmesan-Marinara
- Bacon-Mushroom
Pork
(All natural -Washington grown)
- Pork chops (regular and extra thick)
- Pork loin roast (bone-in or boneless)
- Pork shoulder (bone-in or boneless)
- Babyback ribs
- St. Louis ribs
- Tenderloin
- Specialty pork
- Stuffed chops (herb & apple)
- Stuffed tenderloin (herb & apple)
- Pork crown roast
Smoked
All from our own smokehouse.
(Other smoked items include bacon, tenderloin prime rib, baby back ribs, ham shanks, pork chops, bone hams.)
- Jerky’s Regular, Sweet, Pepper, Turkey
- Bacon candy
- Pepperoni sticks
- Pepperoni-Mild, Hot, Jalapeno-Cheddar, Chicken-Mild, Hot
- Summer Sausage- Beef-Mild, Beef Jalapeno-Cheese
- Smoked Meats- Beef and Cheese sausages, Jalapeno and Cheese sausages, Kielbasa sausages
- Beef & cheese sausage (regular & jalapeno)
- Smoked Bone-In Hams ½ and whole
- Landjaeger from Bavarian Meats in Seattle (hot & mild)
Beef
(All Natural USDA Choice Angus Washington Beef)
Steaks
- Porterhouse
- T-bone
- Top sirloin
- Rib eyes
- Tri-tip
- New York strip
- Cowboy rib steak
- Tenderloin
- Flank
- Skirt
Roasts
- Boneless chuck
- Bottom round
- Eye of round
- Top round
- Tenderloin
- Prime rib
- Marinated tri-tip
- Corned beef bottom round
Ground Beef
(Fischer Meats grinds daily using our own trimmings to provide our customers with the freshest ground beef available)
- Extra lean (all boneless chuck, 10-12% fat content)
- Lean (18-20% fat content)
Chef Cuts
In a hurry? Any of our ready-to-go items makes a nutritious meal for your family without the messy preparation-all you do is cook it.
- Meatloaf
- Made-in-house stuffed & breaded ready-to-cook chicken breast
- Chicken Breasts-Dijon, Picatta, Parmesan
- Marinated Kalbi Flank Steak
- Marinated Santa Maria Tri-Tip Roast
- Marinated Maui Tri-Tip Roast
- Crab cakes
- Oven-roasted chicken wings
- Hot wings
- American Wagyu Beef TALLOW
Lamb
All local.
- Leg of lamb
- Rack lamb
- Loin chops
- Shoulder steaks
- Ground lamb
- Stew
- Shanks
Sausages
Fischer Meats makes all their sausages in-house with fresh all natural ingredients and has one of the region’s largest selections of smoked and fresh sausages.
Pork Sausages:
- Mild/hot Italian
- German bratwurst
- Potato
- English bangers
- Cranberry walnut
- Mexican chorizo
- South-African Boerewors
- Andouille
- Lamb & pork with pinenuts
- Bulk breakfast
- Apple Pig's Breakfast Links
- Little Pigs Breakfast Links
Chicken Sausages
- Hot/mild Italian
- Garlic
- Sun-dried tomato
- Demayo (cheese & peppers)
- Apple curry
- Tarragon
- Cajun
Fischer Meats carries a variety of spices, sauces, condiments and rubs to compliment our meat, poultry and smoked products.
Our customers say it best...
“I won’t go anywhere else. Excellent staff, even better product. Josh is a great guy that takes good care of each and every one of his customers. He's got a passion for his craft and will help you make the most out of his already spectacular meats.”
Mike J. Issaquah, WA“We enjoy coming to Fischer's! The knowledge you bring to your business is so helpful when we're uncertain what to choose! We come most often for ground lamb, sausage, and your Greek burgers (I know most probably come for your steak!) and our kids love visiting and grabbing pepperoni sticks it jerky, plus picking out something new to try. Great place to go for fresh meat!”
Jessica S.Renton, WA“Love this place. Everyone is so friendly and love every single piece of meat I’ve ever purchased from here!”
Shane C. Seattle, WA